Kevin has built a successful career in commercial roles with companies that provide analytical and process control instrumentation to markets that include the food and beverage industry. He earned a degree in Biochemistry from the University of California, San Diego, and has since worked with several international organizations, developing expertise across a wide range of technologies, including spectroscopy, chromatography, automation, packaging systems, and aseptic pumping solutions.

Currently, Kevin serves in a Business Development role with Perten, a PerkinElmer company. Perten provides advanced analytical instruments and solutions for the food and agricultural industries, supporting quality control, compositional analysis, and process monitoring. In his current position, Kevin focuses on the North American dairy market, where he identifies emerging industry trends, captures the voice of the customer, and supports sales and business growth initiatives across the region.